Case Studies

  • Yakinori – Solihull

    Yakinori – Solihull

    UV-C Light TechnologyYakinori in Solihull is a Japanese restaurant serving noodles and sushi froman open kitchen visible to diners.Being located in a busy shopping centre the planners were particularly concerned about fire risk and cooking odours.During the design process Corsair prepared DEFRA risk assessments toanalyse the impact of odour and flammable grease on the building…

  • Deliciously Ella, Mayfair London

    Deliciously Ella, Mayfair London

    Corsair have completed another installation for a basement kitchen in Mayfair for healthy eating blogger, Ella Mills. Deliciously Ella is a plant-based food & wellness platform sharing delicious ways to feel better, created by healthy eating blogger Ella Mills.The new Plants by DE restaurant has recently opened in Mayfair, London with the kitchen located in…

  • Westin Hotel – London

    Westin Hotel – London

    We are proud to have recently completed the large flagship hotel, Westin London City on the banks of the Thames. The 10 story luxury facility has many of our Vortex-GDS UV canopies to reduce the fire risk and remove odours before discharging to atmosphere.

  • Swansea Arena

    Swansea Arena

    The project has numerous supply and extract canopies, with services distribution units and fire suppression systems. Read all about this exciting project in our latest case study here: Case Study Swansea Arena

  • Wingstop Restaurant  Birmingham

    Wingstop Restaurant Birmingham

    Corsair have supplied kitchen ventilation to the Bullrings latest restaurant chain, Wingstop, which had some particularly challenging design features, a very high grease load and the need for maintenance access on top of the canopy installation. View Full Case Study